This dish is eaten hot or cold and much to my two boys !! Ingredients: 1 can of tuna 1 egg salt paprika mustard parsley 2 kiri Preparation: Take a can of tuna that is mixed with an egg. Add a little salt, a little paprika, a little mustard, a little parsley, and crush 2 kiri with.
From 1 year old, taste these delicious dumplings at your end. To serve on a small bed of puree. Ingredients: 30 g ground veal 1 egg yolk 1 tbsp. cornflakes 1 half glass of milk 1 tbsp. coffee flour 1 tbsp. coffee oil 1 tbsp. chopped parsley salt. Preparation: Inflate the cereals in the milk for 5 minutes then drain and knead them with the veal, the chopped parsley and the egg yolk.
To warm up in the heart of winter, a complete and tasty recipe that will please young and old alike! A good opportunity also to eat vegetables. Ingredients: 16 cooked chestnuts 500 g chopped veal 2 carrots 1 stalk of celery 2 shallots 1 small onion 2 cubes of chicken stock the juice of one lemon 2 tbsp.
Head to Greece with this soup recipe made from rice, eggs and poultry. A delight! Ingredients: 1 cube of chicken stock 4 tbsp. round rice 2 extra-fresh eggs the juice of a lemon 1 bunch of fresh mint salt and pepper. Preparation: On the fire, bring to a simmer 1 liter of water with the cubed broth.
An express recipe of dumplings to impress your family in a jiffy! In addition, mint offers a pleasant exotic flavor. Ingredients: For 4 people 500 g chopped steak 1 small bunch of mint 2 onions 1 egg 2 tbsp. crumbs 10 cl olive oil. Preparation: Wash, dry and finely chop mint.
Express Recipe To impress your little family in two stages and three movements. An easy top dumpling recipe that you can also make with another meat. Ingredients: For 4 people: 600 g ground lamb (or veal, beef ...) 2 onions and 1 clove garlic chopped 1 tbsp. capers drained and chopped 1 tbsp.
An original recipe to prepare in two stages and three movements to impress your whole family. Ingredients: For 4 people: 400 g lamb cut into strips 6 brick leaves 150 g fresh goat cheese 1 tbsp. coriander or flaked almonds 2 Tbsp. oil olive salt pepper.
This is a very original recipe that will make him love ... endive. Yes Yes, it's possible. This bricks recipe is also valid for adults! Ingredients: For 6 bricks: 100 g chicory 1 grated carrot 2 tbsp. corn 1 half chopped onion 1 sliced chicken cutlet 1 tbsp.
Coming from Lebanon, a recipe ultra easy and fast that will travel the taste buds of the whole family. Ingredients: 10 leaves of bricks 150 g of fresh cheese Flat parsley Lemon juice Vegetable oil Preparation: Mix the cheese, parsley and lemon. Cut the leaves of bricks in 2.
Put some sun in his desserts! Its pineapple / honey morsels will melt it. Ingredients: For 2 desserts: 1/4 pineapple 50 g baby biscuit 2 to 3 tbsp. liquid honey. Preparation: Preheat the oven to 220 ° C (7/8 th). Peel the pineapple quarter, removing all the "eyes" and detaching the woody heart.
A good Easter bun, what do you think? This homemade recipe is easy and will treat all your greedy. Ingredients: 500 g flour 1 sachet baking powder 50 g caster sugar 4 eggs 150 g butter 2 tbsp. tablespoon milk 1 pinch of salt Preparation: Mix the flour, yeast, whole eggs, sugar, milk and salt until a smooth and supple dough is obtained.
Lighter than the pancake with frangipane and easy to make, a candied fruit brioche for your gourmet little kings. Ingredients: 600 g flour 1/2 sachet baker's yeast 3 eggs +1 yellow 100 g caster sugar 100 g butter 10 cl milk 1 tbsp. orange blossom water 1 zest of lemon Candied fruit Beaded sugar 1 bean Preparation: In a bowl, mix 150 ml of flour and yeast.
Delicious buns salty version to enjoy from 15 months. They hide ham, gruyere ... yum! Ingredients: 1 bun 1 egg 50 g white ham 1 tbsp. fresh cream 1 tbsp. grated gruyere chives with salt and pepper. Preparation: Preheat the oven to 150 ° C (item 5). Take off the bun hat and dig inside.
What's behind this little brioche under his hat? A delicious dessert for your gourmand from 2 years. Ingredients: 1 bun 1/2 banana 10 g cream 1 tbsp. red currant jelly or raspberry 2 to 3 tbsp. tablespoon of milk. Preparation: Carefully empty the brioche after removing the cap.
Inspired by French toast, here is a fondant and original recipe that will appeal to her from 18 months. Ingredients: For 2 desserts: 2 slices of brioche 1 egg 1 glass of milk 100 g strawberries 2 basil leaves 2 butter nuts 40 g sugar Preparation: In a bowl, beat the egg with the milk and 30 g of sugar .
What do these pretty buns hide under their hats? A true delight ! Ingredients: Serves 8: 8 individual buns 8 eggs 4 slices of smoked salmon 2 small pots of trout eggs 100 g butter 2 tbsp. frozen dill salt pepper. Preparation: Preheat the oven to 180 ° C (item 6). Cut the salmon into thin strips.
A recipe that combines cornflakes, fish and peppers ... a good idea to open the appetite of your budding gourmets! Ingredients: For 4 people: 4 red peppers 1 onion 1 clove of garlic 2 tbsp. to s. of olive oil 50 cl of water 1 cube of vegetable broth, 400 g of cod steak 50 g of cornflakes 1 egg 50 g of flour 1 pinch of salt.
Small vegetables and pieces of cheese in a row on a skewer? It's party ! Ingredients: For 4 people: 2 carrots 8 tomatoes cherry 1 half cucumber 8 radishes 100 g mimolette 100 g fresh goat cheese a few sprigs of chives Curry Sauce: 1 yoghurt 1 tbsp. mustard 1 tbsp.
Mix pancakes and fruits ... a good idea to stock up on vitamins and lightness! Quickly discover this recipe 100% greedy for dessert. Ingredients: For pancake batter (about 10 pancakes): 250 g Ebly flour 2 eggs A pinch of salt ó liter (50 cl) of milk 1 tablespoon liquid vanilla flavor For 10 skewers (5 crepes ) 10 strawberries 5 kiwis 5 bananas A few mint leaves for decoration 10 wooden spades 200 g dark chocolate Preparation: In a large salad bowl, mix the flour, the eggs, a pinch of salt and add the milk little by little.
Vegetables on a skewer, admit that it is still very appetizing and fun. From 18 months old. Ingredients: For 4 skewers: 4 to 5 tomatoes cherry 1 half zucchini 1 half apple 2 mini corn ears 1 tbsp. coffee oil salt Preparation: Wash the cherry tomatoes. Peel and cut the apple and zucchini, diced and sliced respectively.
