Vegetable cake

Vegetable cake


We are searching data for your request:

Forums and discussions:
Manuals and reference books:
Data from registers:
Wait the end of the search in all databases.
Upon completion, a link will appear to access the found materials.

Do your children wince at green vegetables? Slip them into a golden cake, they will love.

Ingredients:

  • For 4 people :
  • 200 g flour
  • 5 c. tablespoon semi-skimmed milk powder
  • 20 g of baking powder
  • 4 eggs
  • 100 g of carrot
  • 100 g of zucchini
  • 100 g onions
  • 1 celery stalk
  • 80 g grated cheese
  • 20 pitted black olives
  • 1 knob of butter
  • salt
  • White pepper

Preparation:

Preheat the oven to 180 ° C (item 6). Rinse the carrot and zucchini and grated them on the coarse grater. Cut the stalk of celery into pieces. Peel and slice the onions. Fry 5 min. Butter over low heat, without staining and stirring regularly. In a bowl, mix flour, milk powder and yeast. While stirring, stir in eggs one by one, then 100 ml of water in a thin stream, pre-cooked vegetables, olives and grated cheese. Pepper, salt and pour into a non-stick pan. Bake for 15 minutes. Lower the oven temperature to 150 ° C (5 ° C) and continue cooking 20 min ... Poke a knife in the center of the cake. If the knife blade comes out dry, take it out, unmold it and serve it warm or cold.



Comments:

  1. Ulrich

    I agree, the useful message

  2. Alastair

    May the New Year with new happiness

  3. Athamas

    On mine it is very interesting theme. Give with you we will communicate in PM.

  4. Jarrah

    In my opinion you are wrong. Enter we'll discuss. Write to me in PM, we'll talk.

  5. JoJozshura

    wisdom is not a hindrance to cute

  6. Zolonris

    remarkably, very useful information



Write a message